The Abbot Curb Side Pickup Menu

Want to stay at home but still have The Abbot for dinner?
We’ll now you can.Give us a call and place your order for window pick up. 416-544-9074

Take Out Available Wednesday to Saturday from 5 pm – 8 pm

Salad

Market Salad 11
mixed greens, tomato, cucumber, red onion,
radish, sunflower seeds, champagne vinaigrette
Add chicken $ 4

Kale Caesar 12
crisp romaine, baby kale, grana padano, croutons
Add chicken $ 4

Abbot Favorites

Abbot Burger 15
fresh ground chuck and brisket, lettuce, tomato, pickle

Burger Toppings
Sharp cheddar, bacon, sautéed mushrooms,
caramelized onions add $2 each
Sub caesar salad $2

Abbot Club Sandwich 17
maple-ginger glazed chicken breast, smoked cheddar,
bacon, grainy mustard mayo

Fish and Chips 17
atlantic cod in beer batter ( 2 pc)

Vegetable Chili 15
cheddar, sour cream, cilantro, baguette

Mac and Cheese 15
sharp cheddar, gruyere, sautéed wild mushrooms,
crispy onions

Shepherd’s Pie 16
seasoned lamb and vegetables in a rosemary gravy

Chicken Wings 12
BBQ or hot served with blue cheese dip and crudite

Mains

Lamb Sausages 20
red wine mustard, scallion mashed potatoes,
sauteed vegetables

Meatloaf  20
Fresh ground beef, wild mushroom gravy, crispy onions, scallion mashed potatoes, sautéed vegetables

Chicken Schnitzel 22
dijon cream sauce, scallion mashed potatoes,
sautéed vegetables

Pork Schnitzel 22
dijon cream sauce, scallion mashed potatoes,
sauteed vegetables

Steak And Chips 25
9 oz Canadian angus striploin, shallot butter,
grilled onion, yukon gold chips

Dessert and Drink

Sticky Toffee Pudding 6

Bottles 5
Budwieser, Blue, Corona, Heineken, Coors Light

Tall Boys 6
Abbot Ale, Strongbow Cider

Pinot Grigio 28
Giuseppe & Luigi, Italy

Sauvignon Blanc 24
Punti Ferrer, Chile

Cabernet Sauvignon 24
Butterfield Station, California

Primitivo 28
Puglia, Italy